brithistorian: (Default)
brithistorian ([personal profile] brithistorian) wrote2025-12-17 12:13 pm

The price of postage

When I order things from Japan and Korea, my goal for managing postage costs is to have the postage cost less than the item, which I'm usually able to manage. Recently one of my friends sent me a package from within the US, for which the postage cost 3x the cost of the item!

canyonwalker: Sullivan, a male golden eagle at UC Davis Raptor Center (Golden Eagle)
canyonwalker ([personal profile] canyonwalker) wrote2025-12-17 09:51 am

Mass Shooting at Bondi Beach in NSW, Australia

On Sunday night at Bondi Beach near Sydney, NSW, Australia, two gunmen opened fire on a crowd of people at the beach. People were gathered after sundown to celebrate the start of the Jewish holiday of Hanukkah. The perpetrators murdered 15 people and injured dozens of others before being stopped by a very brave Good Samaritan and police. Example news coverage: BBC News article, 17 Dec 2025.

We marked the start of Hanukkah at our house in low-key fashion Sunday night local time. It was low key because that was our plan anyway, but also the tragedy in Australia cast a pall over what it otherwise a joyous celebration. (What is Hanukkah celebrating? I wrote a brief guide to Hanukkah a few years ago.)

One thing I remarked to friends and family on Sunday afternoon as news of the tragedy filtered in is that Australia was sure to reconsider its gun laws as a result of this tragedy. Unlike in the US, where one political party is entrenched opposition to any new gun restrictions and the current president callously responds with things like "Stuff happens" or even "Get over it!" to mass shootings, Australia treats such incidents as the largely preventable tragedies they are. Australia notably toughened its gun laws nearly 30 years ago in response to a mass-shooting tragedy and has seen markedly lower rates of gun deaths since then. Indeed, the prime minister and legislators are already evaluating what needs to be changed.

prettygoodword: text: words are sexy (Default)
prettygoodword ([personal profile] prettygoodword) wrote2025-12-17 06:56 am

pahoehoe & aa

pahoehoe (pah-HOH-ay-hoh-ay, puh-HOH-ee-hoh-ee) - n., basaltic (i.e. mafic) lava with a smooth or billowy surface.

aa or a'a (AH-ah) - n. basaltic (i.e. mafic) lava with a jagged, clinkery surface.


Fresh aa flowing over cool pahoehoe:

hot aa on cool pahoehoe
Thanks, WikiMedia!

So a bit of volcanology. I ran mafic and felsic as a pair a while ago, but in sum, lava with a lot of silica, called felsic, is viscous and traps gas, so is associate with explosive eruptions, while lava with very little silica, called mafic or basaltic, is runny and lets gas escape, and so it associated with lava flows and shield volcanoes such as the entire Hawaii archipelago. If the surface of a lava flow cools rapidly, the skin solidifies then gets broken up as the flow beneath it flows on, becoming aa -- but if it cools slowly, it flows smoothly and becomes pahoehoe. The Anglicized forms of the Hawaiian words for these two types of lava flow were popularized by American geologist Clarence Dutton starting in the 1880s. The Hawaiian words themselves are pāhoehoe, from nominalizing prefix pā- meaning "having the qualities of" + hoe-hoe, reduplication of hoe, to paddle (so essentially, "like paddle ripples"), and ʻaʻā, to burn/glow/fury.

---L.
baroque_mongoose: A tabby cat with a very intelligent expression looking straight at the camera. (Default)
baroque_mongoose ([personal profile] baroque_mongoose) wrote2025-12-17 11:07 am
Entry tags:

Making a considerable boob

Whoops. I appear to have accidentally agreed to design a V-necked jumper suitable for the well endowed.

To be fair, I'd probably have decided to do it myself eventually. Most of my current jumpers fall into the "cosy but shapeless" category, because most of them were actually designed for a male figure; so they fit at the bust and hang down everywhere else, and the sleeves are always a bit too long, which isn't a problem because if they're shoved up a little bit they're warmer, as that traps more air. And that's fine, but it'd still be nice to be able to ring the changes with something more fitted and flattering. I am not quite as well endowed as the lady who wants this jumper designing, but nonetheless, I'm definitely not lacking on the curve front.

So I said "not till after Christmas at the very earliest", but I also couldn't help thinking about how the design would work. My immediate instinct was to use short rows to create bust darts, the same way you shape a sock heel. I knit a fair few pairs of socks, so I know a really excellent short-row technique; it is called the Fish Lips Kiss Heel, which is a really silly name, but it does give you the most beautiful (and sturdy) turns, plus it is extremely easy to do. Those interested can find it on Ravelry. It's not free, but it won't cost you very much.

Almost immediately I ran into two issues. The first is that a bust dart is not that much like a sock heel; sock heels turn through a full ninety degrees, but the angle on a bust dart is a lot shallower, so you couldn't work it in the same way. You'd probably have to alternate the short rows with longer rows, so you'd need to use markers and it could get quite involved. And the second issue is that sock heels are worked in plain stocking stitch, which I can just about live with for the soles and heels of socks, but if I have to do it in larger quantities than that it bores me to tears. I am very much a "cables all the way" knitter. I will pretty nearly put cables on my cables. So I was thinking I'd have to do these short rows on Irish moss stitch, which is what I stick up the sides of cable designs by default, and I was obviously wondering how that would work.

Add to this the fact that it's not going to be straight up and down at this point - she wants proper armhole shaping, as well as quite a deep V neck - and bust darts start looking like a major headache. So I was very relieved when I woke up this morning with a good idea. I realised... wait. I do not have to do bust darts. All I need is extra stretch where it matters.

Habits can be very useful (indeed, I was actually reading something this morning about how helpful they can be in a spiritual context); but you do also need to know when to break them. I love Irish moss stitch as a cable filler, but I realised that this was one occasion where I should very much not use it. What if, instead, I put 1 x 1 rib up the sides? That would give the finished garment enough stretch that I could give it a bit of negative ease in the bust area without causing any problems, resulting in a more fitted and flattering silhouette without the need to faff about with darts on an already complex pattern.

And then there's the whole thing of what cable to use at centre front. Fortunately, one of my favourites happens to adapt itself extremely well to a V neck. It's called Homes of Donegal, and it consists of a large cable diamond design with an arrangement of leaf shapes inside each diamond (how many of these there are depends on the size of the diamond, but it's always a square number). When you get to the start of the neck shaping, all you need do is open out the diamond and have one diagonal cable running up each side of the V opening.

The lady who wants the pattern is also quite well blessed in the hips. I'm not - I'm distinctly top-heavy these days - but on the other hand I do have Sibyl, so I prefer things not to be too fitted below the waist. The same general shape should therefore work well for both of us.

But, for now, I'm still knitting that jumper for my favourite toddler, and I have only just over a week to go so I'd best get on with it!
adevyish: Icon of Potato, a felt guinea pig vehicle, floating in the air, with colourful explosions behind him (pui)
adevyish ([personal profile] adevyish) wrote2025-12-17 01:47 pm
Entry tags:

Wake Up Dead Man (2025)

I watched this film in October and this post is based on the notes I wrote then. However I have not rewatched it, so some details may be misremembered. Medium spoilers ahead )

sonofgodzilla: (Acchan Christmas ~ !)
courtney ([personal profile] sonofgodzilla) wrote2025-12-17 05:40 am

Danceman December Dance Party #18: Ichii Sayaka

Ichii Sayaka is the one that got away. Sort of. Of the three members who joined as the group's second generation in 1998—Sayaka herself, Yasuda Kei, and Yaguchi Mari—Sayarin always came across as the one member, somewhat suitably for the theme of WWTHYWC! this month, who wanted to be in a band. In fact, that's exactly what she did.

Sayarin!


Two years after passing the auditions, Ichii Sayaka became the third member to graduate. 17-years-old, I think that the path she envisioned before her was not as clearly defined as she imagined, as, despite her grand gesture, what came next was a period of stop-starting, a folk album with Nakazawa Yuko still as part of her contract with Up-Front, and then the declaration that she was leaving the entertainment industry altogether, only for her to return with two former members of Sharam Q, Taisei, and Yoshizawa Naoki, as Ichii Sayaka in CUBIC-CROSS. There's nothing said clearly that I can quickly find any source for, but my impression, regardless of what you think of tsunku as a producer, was that he was clearly trying to help Sayaka achieve the success she yearned for. Again, it didn't work out how she planned, and, perhaps, in the end, it might have even added to her frustration—there's nothing worse than the kindness of those in a more secure position than you sometimes—but to me, it felt like tsunku was trying to help. Incidentally, FOLK SONGS is a pretty great record, and the version of Furusato on it is one of my favourites.

Ichii Sayaka in CUBIC-CROSS threw everyone. Or rather, it threw me. When I first saw the video for Shitsuren LOVE Song, it completely confused me! I couldn't believe that this was Sayaka, that here was a former member of the pop group people had already begun to laugh at me for liking suddenly in a "serious" band. I wanted to tell everyone about CUBIC-CROSS, but sadly no one wanted to listen, and by 2003, after one album and four singles, the group broke up as Sayaka announced her pregnancy and relationship with Yoshizawa Naoki. She retired shortly after, and for a long time, for most of the time I was a Morning Musume fan, Sayaka was regarded wistfully as the one that got away, the member that was never going to come back.

I seem to remember the suggestion of bad blood. With very little to go on, and very few of us with any real understanding of Japanese, that's how we interpreted it. Now that I am an adult, it becomes apparent to me that she was just busy being a mother. When I was young, when 17-years-old didn't seem at all a precarious age to be setting out trying to make a musical career for yourself, I thought that you should sacrifice everything for your art and I hated graduations with a passion because they threatened the security that idol groups gave me. I wasn't the first in my circle of friends at that time to start listening to Morning Musume. Back then, even on the old internet, there was still the trend of what would now be called "engaging ironically" or something. I think that's always been a part of youth culture. That was the definitely my motivation when I started telling my friends that the Spice Girls were more punk than the bands they listened to, and it was absolutely what made Shampoo one of my favourite acts at the time, but when I first heard Happy Summer Wedding, I was deadly serious. Morning Musume, and later AKB48, helped me deal with things that I was ill-equipped to understand in that moment. Recently, I had a dream where I saw one of my old idol fan friends again, and I started crying. Value is a difficult thing to ascribe in post-capitalism; much to the frustration of many a company, sometimes something intended as throwaway takes on a personal value. Treasure that stuff, friends.

Sayaka came back! In 2009, she returned as a model first, and later as an actor, and whilst we waited quietly for some suggestion of a Morning Musume reunion, in 2014, she announced she had submitted her application for Otona AKB48. That's right, friends! This is actually AKC Courtneyyyyyy Culture Festival #203: Ichii Sayaka. Only it's not. Sadly, Sayaka didn't make it into AKB48, and I love Tsukamoto Mariko, so I won't complain, but we went crazy trying to imagine a world with a former Morning Musume member as a member of AKB.

Slowly, little by little, Sayaka returned, and in 2018 and 2019, following her divorce and remarriage, we finally saw her reunited with Kei and Mari. In 2021, she won a place in the Constitutional Democratic Party leader elections and went on to be a politician, proving that she is truly comfortable on any stage and there is nothing she will not try her hand at.

Whilst life may not have turned out how either we or Sayaka imagined things might go, in the end, we were reunited.
scaramouche: Castiel and Dean in Santa hats (castiel and dean xmas)
Annie D ([personal profile] scaramouche) wrote2025-12-17 11:11 am
Entry tags:

Book Log: Elizabeth's London

I needed a palate cleanser of something light after my last two reads, so from the back of my unread drawer came out Liza Picard's Elizabeth's London: Everyday Life in Elizabethan London. My Tudor-reading phase was a while back so the book's high page count was a bit tiring, but I did enjoy revisiting the era.

The book itself is a mix about the place that is London (in modern terms, the city of London and a bit of Greater London) with all its buildings, streets, river traffic and resources, and its people with all their habits, occupations, clothes, food, medical options, social obligations and so on. The description of various familiar areas and what they used to be like (all those open fields!) is fun for navigating by the mind's eye, and of the details of people I think for me the most interesting was their dietary habits, where they ate more different things than you'd think and also in the Elizabethan era there was a push to eat more fish, and no longer because of the old religion but in order to support the local fishing industry. Also, about how apprenticeships work, that's almost your whole life! And the systemic discrimination of outsiders in order to protect local businesses. If you're writing fiction set in the era, it's such a useful resource, as it's both useful and readable, and Picard's few editorializing choices are thoughtful (IMO).

On a meta level, I was curious about some of Picard's comments and assumptions on what was common knowledge, so I looked her up and she was 76 when she published this book in 2003! She passed away a few years ago, but she was born in 1927, which totally explains some of her comments like:
[The Waterbearers' Company] members walked the streets of London with tall conical containers on their backs holding about three gallons -- exactly the shape of an old-fashioned coke hod, for anyone who remembers coke-burning domestic stoves.

I had no idea what she was talking about and had to search "coke hod", then "coke hod kitchen", then coke "hod" kitchen before finding what she meant, i.e. coal hods. Though this would also be a regional thing as much as an age thing.
nnozomi: (Default)
nnozomi ([personal profile] nnozomi) wrote in [community profile] guardian_learning2025-12-17 08:29 am

第四年第三百四十二天

部首
弓 part 2
弟, younger brother; 张, family name Zhang/to open up/counter word; 弥, to fill pinyin )
https://www.mdbg.net/chinese/dictionary?cdqrad=57

词汇
别, do not/to leave/separate; 个别, individual pinyin )
https://mandarinbean.com/new-hsk-4-word-list/

Guardian:
我跟你都一样只有两只眼睛一张嘴巴的普通人, I'm just like you, an ordinary person with just two eyes and one mouth
别动! don't move!

Me:
弟弟比哥哥更聪明。
人都有个别特征。
canyonwalker: Message in a bottle (blogging)
canyonwalker ([personal profile] canyonwalker) wrote2025-12-16 03:29 pm

Blogging in Fits and Starts

I've been blogging in fits and starts recently. After posting to my blog nearly every day for years I've had a lot of skip days recently. I skipped 9 days in October, 4 in November, and so far in December— which is only half over— I've already skipped 5 days. When it rains, though, it pours. On days I have blogged I've often posted 2 or even 3 entries.

Seeing that my tempo of blogging has become irregular is a bit of a disappointment. Years ago I set a goal of posting every day. (That blog is from 2021. I know I set the goal a few years before that, 2017 or maybe earlier, though I can't find anywhere I wrote down the goal back then. But in searching for it I did find an interesting perspective from 10 year ago on Why I Write.) After going strong and meeting my goals for years I now feel I'm running out of steam. Or, more precisely, running out of fucks to give

My sporadic turn to blogging the past few months is attributable to obvious factors. For one, I've been traveling a lot less as Hawk is recovering from foot surgery. I've always focused my blog on the joys and frustrations of travel. With less to do there's less to write. And I haven't wanted to write too much else. ...Which leads into Two: I'm kind of depressed. With not a lot going on right now I've been feeling down. I care less about writing when I'm down.

But hey, maybe I will write about other stuff soon. Just in thinking how I'll frame this journal entry today I've already thought of several other topics I could write about soon. Plus, it's not like nothing's happening just because we're not traveling. I just have to find the motivation, and the focus, to write.

gildedstage: (Default)
gildedstage ([personal profile] gildedstage) wrote2025-12-16 11:20 am
Entry tags:

Star Detective Precure: Fool Me Once

Well… I was planning on getting back into Precure through Idol Precure, but that didn’t happen. Though with all the complaints this season has received, that may be a good thing. Maybe if I get hyped from the beginning instead of remembering it existed last minute or at the mid-season reveal like the last few seasons, I’ll be able to stick with it until the end. Just ignore the past four Precure seasons I started and didn’t even continue past the first month of episodes…

It seems like the real designs for Star Detective Precure leaked today. There was a keychain leak a week ago, but the person behind it revealed it was fake by showing the layers today. I was fooled, but I have to respect the effort in the age of lazy AI fakes. The new leak is from the gummy wrapper and the cards.

Potential Precure 2026 Spoilers
So it’s a 💜🩷🩵🖤 lineup… My opinion on the never-ending color distribution war is “(dog with lolipop and propeller hat) purple is my favorite color so I like when there’s a purple cure :)” so I’m happy. I was actually hoping for a purple lead but her design is just alright and she seems like she’ll be the typical thick protagonist. Though I like the bossy looking pink cure, so maybe it’ll be inverse of the archetypical pink-purple duo and the pink will be the more serious one.

It seems like the third founding cure is the black cure and wow, she’s gorgeous.

The reason I wanted to get into Idol Precure in the first place (despite the trio cures having the most bland designs I’ve seen since I got into Precure in 2019) was because Ave Mujica’s Hatsune gave me an appreciation for blondes and Cure Zukyun fit that perfectly. So this potentially being another season with that kind of design is exciting for me. She’s also really goth! I hope she’s real… I love the contrast of the black jewel headpiece and the giant bow with her blonde hair. The gradient purple veil (?) and cape (???) looks so dainty and mysterious (what I wanted from the purple cure). I’m really happy that she’s also goth in her civilian form, but is her anonymity okay lol.

The teal cure is also pretty and probably would have been my favorite design if they hadn’t completely knocked it out of the park with the black cure. It’s hard to tell with the crunch quality, but the silhouette of her cure form reminds me of historical fashion and seems to be the most detective. She looks mature and elegant. Her civilian form isn’t included yet.



Leaks Rant
I’ve been holding this in for a while so I want to finally get it out before it becomes more than the 4-5 year grudge it already is. I really hate the Precure community’s attitude towards leaks. There’s so much hypocrisy and grandstanding. I remember a few years ago one of the popular members of the community decided to start shaming people for posting leaks, but then went on to vaguepost about the leaks they would only share with their friends. “Rules for thee (so I look good in front of Japanese fans), but not for me” sums up the common attitude.

I actually thought the community got better about this, but no, the same people who were just reminiscing about their favorite leak reveals were doing the same wink-wink, nudge-nudge style of posting this morning. I don’t see the difference between posting the images outright and posting about how they didn’t or did like the purple cure and also DM them if you want the leaks. They’re still spoiling, but now in an asshole way that makes other people feel left out because they’re not a part of the leak hoarding clique. Hypocrites. Leave it to people to make a children’s show fandom unpleasant.

I’m really looking forward to the season though if these leaks are real. Save me goth girl.



Edit: 🤔 Additional Leaks
There was more to the leaks that people were gatekeeping. I also missed the rumors that it’s a founding duo with two cures joining later…

I definitely think they’re real now that there’s pictures of not only the box and gummy wrappers, but also what’s inside them. I can’t wait to see the high quality versions. I’m hoping the teal cure will have ringlets.

I like the theory that the cures use their watch to age up in their cure forms.
prettygoodword: text: words are sexy (Default)
prettygoodword ([personal profile] prettygoodword) wrote2025-12-16 07:38 am

luau

luau (loo-OW, LOO-ow) - n., an elaborate Hawaiian feast featuring traditional foods and entertainment.


A luau held by King Kalakaua with Robert Louis Stevenson and his family:

Robert Louis Stevenson at a royal luau
Thanks, WikiMedia!

Traditionally, a feast that included lūʻau the food, taro leaf stew, which is eaten in various local varieties throughout Polynesia. The tradition started in 1819 when King Kamehameha II abolished the taboo against men and women eating together by throwing and attended such a feast -- though it took until 1850 for the name of one common dish to be applied to the whole luau, and longer for it to be the only standard name. In modern Hawaiian practice, border between a luau and a celebratory party is somewhat blurred.

---L.
baroque_mongoose: A tabby cat with a very intelligent expression looking straight at the camera. (Default)
baroque_mongoose ([personal profile] baroque_mongoose) wrote2025-12-16 10:28 am
Entry tags:

THIS isn't difficult

Yesterday was pretty good. I achieved pasta. Pasta doesn't normally count as an achievement, but it does when your blood pressure's struggling slowly back up to something approaching normal. Today isn't quite so good, but at least it's been three steps forward and one step back this time, rather than two, so I'm counting that as some sort of win.

I was making what I normally make on a Monday; it doesn't have a formal name, but I refer to it as "mince and pasta thing". It uses THIS Isn't Beef Mince, which I like very much (as I do the not-chicken pieces from the same brand, which are what I put in my curry).

A lot of people seem to have strong opinions about vegan not-meat. I don't, really. I think that it varies a lot in quality (the THIS range is exceptionally good) and that it's quite useful; I also think it's a lot nicer than meat, to be honest. I wanted to stop eating meat when I realised what it was at the age of six, but obviously I wasn't allowed to do so (the golden rule was you don't inconvenience the adults any more than you absolutely have to by dint of merely existing), so I stopped once I got to university. I was very pleasantly surprised to find that this was actually respected when I came home for the holidays. As a child, I didn't like meat very much in general; I did like chicken and turkey, and liver, and beef was all right if it was minced and suitably seasoned, but I wasn't very keen on anything else and I actively hated bacon and ham. And almost every weekend I'd have this conversation with my mother where I'd ask what we were having, and she'd say [type of meat], and I'd say, "no... what vegetable?" Because, for me, the vegetable was the really important bit. The meat, generally speaking, was just this little bit of rather unpleasant stuff you had to eat because grown-ups, and once you'd managed to eat that you could enjoy the vegetable in peace.

Once I got into vegan meat substitutes, it made it a lot clearer exactly what I didn't like about most meats. A good vegan "beef" tastes quite a lot like actual beef, but it doesn't have the thing I disliked so much, which was the greasy quality (hence why I could tolerate it very much better if it was minced and had had onions, gravy, and other stuff added to it - they took off that greasy note). After a while I tried vegan "pork" sausages, and that was where I discovered that in this particular case it wasn't just the greasiness. I simply and solely do not like the taste of pork. I will not be having those again.

There are (or, at least, have been; I think recent studies have pretty much exploded this theory) those who consider that vegan meat substitutes are over-processed and therefore a health risk. The fact is that it's not processing that is the problem. You process food every day in your kitchen. The problem is the additives that get put in as a result of the processing; flavourings and colourings that are added because the processing has messed with the original flavours or colours, preservatives, all that sort of stuff. (Emulsifiers are mostly harmless and do a useful job. You have probably used either standard or plant-based milk as an emulsifier at some point, even if you didn't realise that was why it was in the recipe.) Most vegan meat substitutes - I say "most" because I'm pretty sure they couldn't test them all - do not fall into this category; they're processed, yes, but not to the point where the manufacturers need to add gunk to sell them. Of course, there are also those who just don't see the point of them in the first place and are happy to get all their protein from beans, lentils, and other pulses. Which is fine (and, honestly, that is really what vegan meat substitutes are anyway); but I like the additional variety they give. Plus, if I'm low on spoons, it's a lot easier to cook a veggieburger than it is to simmer a pan of lentils on an electric hob for half an hour.

There is, however, one little problem with THIS Isn't Beef Mince; and that is that it can dry out on you rather easily if you aren't doing it on the hob in gravy or other sauce. And I don't use my hob if I can avoid it, especially if I'm under the weather (which is why pasta was an achievement yesterday); electric hobs need constant supervision. So this is what I do instead.

I tip the mince into a round silicone container (it's meant to be a cake "tin", but I no longer use it for cakes now I've discovered they cook significantly faster in the metal one about the same size). I mix in a generous glug of alcohol-free red wine (can't do alcohol due to my medication, alas, but this is a very good wine anyway) and just a little oil. I give the whole lot a good stir, then pop a circle of greaseproof paper on the top and a wooden disc on top of that (the wooden disc was custom-ordered from someone on eBay for this very purpose - if you don't use it, the paper flies about in the air fryer, hits the element, sticks to it, and burns). It then goes in the air fryer at 190 C for ten minutes. This pre-cooks it enough to enable me to mix it with the other ingredients and then stick the whole lot in the microwave for three minutes, so that everything comes out moist and perfectly cooked. My "mince and pasta thing" is a quiet joy, and, other than the pasta, it isn't awkward to prepare.

Of course, last week I was still feeling so rough that I decided to forget about the pasta altogether, and I just threw in a handful of couscous instead. It is definitely better with pasta. There is progress!
icon_uk: (Mod Hat Christmas)
icon_uk ([personal profile] icon_uk) wrote in [community profile] scans_daily2025-12-16 08:33 am

Mod Post: Off-Topic Tuesday

In the comments to these weekly posts (and only these posts), it's your chance to go as off topic as you like.

Talk about non-comics stuff, thread derail, and just generally chat among yourselves.

The intent of these posts is to chat and have some fun and, sure, vent a little as required. Reasoned debate is fine, as always, but if you have to ask if something is going over the line, think carefully before posting please.

Normal board rules about conduct and behaviour still apply, of course.

It's been suggested that, if discussing spoilers for recent media events, it might be advisable to consider using the rot13 method to prevent other members seeing spoilers in passing.

The world situation is the world situation. If you're following the news, you know it as much as I do, if you're not, then there are better sources than scans_daily. But please, no doomscrolling, for your own sake.

A Happy Hannukah to those who celebrate it. Given recent events in Australia it may not seem like a time to celebrate anything, but that is perhaps the time we most need to.

Dick Van Dyke celebrated his 100th birthday, so a happy Centenary to him!

However, we lost Rob Reiner, creative genius behind too many memorable films to start to mention (Oh, the hell with it: The Princess Bride, Spinal Tap, When Harry Met Sally, Misery, The Sure Thing, A Few Good Men and Stand by Me, amongst others) and his wife Michele.

(I did not think my opinion of the current US President could sink any lower, but his social media post on the Reiner killer was so lacking in sympathy, good taste or even basic human decency that I initially assumed it had to be a fake because no one could be THAT toxically graceless, alas, it was real)

In contrast, today is the 250th anniversary of Jane Austen's birth today so let us acknowledge one of literature's most brilliant and witty wordsmiths.

In slightly lowerbrow news, I found out that season 2 of "LEGO Star Wars: Rebuild the Galaxy" had already come out, and caught up on that because I know I needed something to make me smile, which it achieved.
nnozomi: (Default)
nnozomi ([personal profile] nnozomi) wrote2025-12-16 05:24 pm

life on a crocodile isle

Good wishes and hugs as wanted to people on my f-list (and others too!) who are having a hard time right now; a lot of people seem to be sick and stressed, even aside from the usual global issues.

More adventures with Kuro-chan the cat, no photo this time: I went past the park gates one evening to find Kuro-chan curled up on the wall outside, so naturally I stopped to say hello. Me: aw, your fur is so cold, 小冷猫猫, let me pick you up-- Kuro-chan: [hiss, growl, snap] Me: okay okay, I get it! Kuro-chan: [looks around, stretches, jumps off the wall to suri-suri around my ankles] Mrrowr? Me: …okay, if you say so? Kuro-chan [contentedly settles into my arms to relax langorously throughout the very short trip across the street to their putative actual home, while being stroked and crooned at in whatever language came into my head]. Cats.

I was thinking about what my family always called “household words” meaning phrases either from books/movies/etc. or heard in real life which we started using on a regular basis. Five cents, please (courtesy of Lucy van Pelt the psychiatrist, also allowing me to link my favorite Peanuts strip of all time here); long time no interface, I have no idea where this one came from or if anyone else says it, but I use it with online friends often; that’s life on a crocodile isle (from T.S. Eliot, sometimes used in full with “You see this egg? You see this egg?” too, I say it to myself when frying eggs); Study now, dance later. Plato AD 61, a graffito my mom saw once, which we use as shorthand for “get down to it”; after the opera—my dad ran a semi-professional opera company in his spare time, and was always exceptionally busy with rehearsals in the last few weeks before a performance, so that any normal household duties would be postponed until “after the opera,” a time sooner but not much more definite than the twelfth of never. What do you guys have of this kind?

I posted my Yuletide fic, considerably later than I’d planned but well before the deadline; it could still use (and will hopefully get) a brisk edit, but I think it hangs together. Big relief! Knock wood I will manage to write a couple of short treats before the 25th, we’ll see.

Jiang Dunhao song of the post: a couple of new ones from a music program, 好盆与 and 小孩与我, not all that exciting musically but fun to watch and listen to, the former in particular has a couple of really lovely vocal moments.

It’s the season when vending machines in Japan offer hot drinks of all kinds; many varieties of coffee and tea, to begin with. I’m not much of a coffee drinker except when very sleep-deprived, so I favor 焙じ茶 or roasted green tea (I also like to make it from teabags at home and soak dried fruit in it as a late-night snack). Corn tea is also much rarer but delicious (I was wondering if cornsilk tea, known in both Korean and Japanese as “corn beard tea,” is correspondingly 玉米胡茬茶 in Chinese…). I love hot chocolate, but vending machine cocoa is usually repulsive, basically hot brown water full of sugar and chemicals. Other standards include corn soup (with corn kernels in), お汁粉 hot sweet red-bean porridge, and Hot Lemon (just what it sounds like, hot flat lemon soda with honey, stickily sweet but very satisfying on a cold day). The less standard offerings are getting weirder and weirder every year, this year I took some notes: miso soup with clams, yukkejang soup with rice, sundubu soup with tofu, extra-fancy corn soup scented with truffles (at an extra-fancy price), Starbucks caramel macchiatos, and “milkshakes,” which as far as I can tell are hot sweet slightly thickened milk with caramel?

The download problem never ends! cobalt.tools was so great and now it’s not; it doesn’t do YouTube any more, which is YouTube’s fault, of course (and I’m still not sure of a decent YouTube downloader, none of them seem actually safe?) and now cobalt.tools won’t recognize bilibili URLs any more either, although it says it should work. And you can’t ask for support help with error messages without signing up to a github account, and… (Yes, it’s a free service! I would be happy to pay them some money and get some support in the normal way!) oh dear.

Rereading Melissa Scott’s Dreaming Metal, the second volume of her Dreamships SF duology (the eponymous first volume is also very good). I really love these, they are far and away my favorites of anything Melissa Scott has written. They are about, among other things, AI but not in the way we think of AI right now (although the first volume bears a little more resemblance). The worldbuilding is wonderful—everything is in there, technology and language and clothes and entertainment and politics and ethnic groups and class issues and public transit and food and jobs and religion and family structures and God knows what else, but it’s not infodumpy, you just get to live in the world for three hundred pages or so and see it all there. Spoilery thoughts on the central conceit of the book: where it’s also amazing is the ideas about what kind of music an AI musician might want to make, how it would be derived and what it would sound like, and the way human musicians might react to it and work with it—in a way that’s both plausible and sounds like something exciting that I actually want to hear.

Reading another book of essays by a Taiwan-born writer who lives in Japan and writes in Japanese; unlike Li Kotomi|李琴峰, who grew up in Taiwan, taught herself Japanese, and came to Japan as an adult, 温又柔 came to Japan with her parents at age three and has lived here ever since (she’s Wen Yourou in the Chinese reading and On Yuju in Japanese; her romanized name on the copyright page splits the difference and uses “Wen Yuju.” I’ll settle for the latter for convenience. She also comments on how much her real name sounds like a pen name). I’ve only read one of her novels, 祝宴, which is about a middle-aged Taiwanese businessman, resident in Japan for many years, and his family—he’s 外省人 and his wife is 本省人, their younger daughter is marrying a Japanese man and their older daughter has a girlfriend. Very little actually happens but it was affecting and hopeful without veering into melodrama or Japan Sentimental. I found a lot to resonate with in her essays (reminded also that for me, with no original connections to Japan or Taiwan or anywhere else in Asia at all, studying/writing in Japanese or Chinese can be a much less fraught matter for good or ill). Like me Wen Yuju was fascinated by Lee Yangji’s short story Yuhee—she’s the editor of a Lee Yangji collection, which she says drew her some criticism from Korean-Japanese readers who argued that a Taiwanese-Japanese woman shouldn’t be doing it, another complex issue.
In some ways she covers a lot of familiar ground—growing up as a first- or 1.5-generation immigrant, more comfortable with the new country’s language than her parents’, sometimes accepted and sometimes dealing with microaggressions and blank majority ignorance, struggling with identity and complicated relationships with her parents’ country and family, and so on. It occurs to me that though there are so many anglophone novels, both YA and adult, now that go into this—just from a quick look through my shelves right now, Elizabeth Acevedo, Bernadine Evaristo, Tanuja Desai Hidier, Jean Little, Melina Marchetta, Naomi Shihab Nye, Chaim Potok, Nina Mingya Powles, Isabel Quintero, Joyce Lee Wong, Lois Ann Yamanaka, and that’s just a tiny sample—and still so, so few in Japanese, so that Wen Yuju and just a few others are reinventing the wheel because they have to. It’s not like the “monoethnic Japan” myth was ever true, I wonder when this will change.

Photos: Seasonal leaves, flowers, and skies; Koron-chan, who doesn’t seem to feel the cold and maybe I wouldn’t either if I were that nicely rounded; a bakery with an interesting tagline; kumquat jam made by Y from the produce of his father’s kumquat bush, which was as delicious as it was beautiful, although the photo isn’t very good. I’ll take a better one next time.




Be safe and well.
nnozomi: (Default)
nnozomi ([personal profile] nnozomi) wrote in [community profile] guardian_learning2025-12-16 07:47 am

第四年第三百四十一天

部首
弓 part 1 gōng
弓, a bow (as in archery); 引, to pull/to guide; 弛, to loosen pinyin )
https://www.mdbg.net/chinese/dictionary?cdqrad=57

语法
2.5 Uses of 吧
https://www.digmandarin.com/hsk-2-grammar

词汇
表情, expression; 表扬, praise pinyin )
https://mandarinbean.com/new-hsk-4-word-list/

Guardian:
也许我们就可以用谈啸把郑意给引出来, maybe we can use Tan Xiao to pull Zheng Yi out
要不要去医院看一下吧, shouldn't you go to the hospital and let them take a look?
我特别期待老楚知道你是你的时候脸上是什么表情, I'm especially looking forward to the look on Lao Chu's face when he finds out who you are

Me:
你松弛一下吧,别这么紧张了。
感谢老师的表扬。